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Farm to Table Pop-Up Kitchen

Event Information:

When: Thursday, Sept. 27, 2012, 7 p.m.

Age limit: All ages

Where: Knox Bldg
110 W. Federal St.
Youngstown, OH
330-744-7683

Categorized under: Activities | Food.

Recuring Event? No

Long Description: With chefs Adam Lee and Rasul Welch

Cost (low): $35.00

Cost (high): $50.00

Event posted: Sept. 26, 2012

Last updated: Aug. 16, 2016

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